America’s most favorite meal, BBQ ribs still maintain its popularity among a wide range of fans. Tony Roma’s opened in North Miami in 1972 as the “place for ribs” where the best baby back ribs are served. The American, casual atmosphere of the restaurant where guests can enjoy the juicy BBQ ribs by hand spread its way overseas, and now there are over 200 restaurants in 33 countries and 7 restaurants in Japan alone.